Mitchells Nutrition

Beef Tallow

100 in stock, ready to ship
Size: 450g
$23.99
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Highlights
  • Made from 100% NZ grass-fed and finished beef
  • High smoke point suitable for high-heat cooking
  • Naturally contains fat-soluble vitamins A, D, E & K
  • No seed oils, preservatives, or artificial ingredients
  • Long shelf life
  • Keto & paleo friendly, gluten free
Description

Cook traditionally with Beef Tallow - a premium cooking fat made from 100% New Zealand grass-fed and finished beef. Slowly rendered and minimally processed, this versatile kitchen staple delivers a rich buttery flavour and a high smoke point, making it ideal for frying, roasting, sautéing, and baking. 

Used for generations in traditional cooking, beef tallow is valued for its stability at high temperatures and simple ingredient profile. Mitchells Nutrition Beef Tallow contains just one ingredient - pure beef tallow with no added preservatives, artificial flavours, colours, or seed oils.

Perfect for crispy roast vegetables, golden fries, seared meats, or everyday cooking, this nutrient-rich fat provides naturally occurring fat-soluble vitamins including vitamins A, D, E, and K. Its long shelf life and versatility make it a convenient pantry staple for those following keto, paleo, or whole-food lifestyles.

Ingredients

100% Grass Fed & Finished Beef Tallow.

Directions and Precautions

Beef tallow is a versatile, nutrient-rich cooking fat that adds incredible flavour and crispness to your favourite dishes. With its high smoke point, it’s perfect for:

  • Frying – Achieve golden, crispy perfection in fries, hash browns, or fried chicken.
  • Searing – Lock in flavour and moisture when cooking steaks, burgers, or lamb chops.
  • Sautéing – Enhance the taste of vegetables, eggs, or stir-fries with a rich, savory finish.
  • Roasting – Coat potatoes, root vegetables, or meats for deep flavour and crisp texture.
  • Baking – Use as a butter alternative in pie crusts, biscuits, or homemade tortillas.

For best results, scoop out a spoonful and melt in a pan before cooking. Refrigerate once opened to enjoy the benefits of this time-honoured cooking fat.

Suggested serving size: 1 heaped Tbsp.

Size: 450g